Are you starting your own bar, restaurant or hotel?
Do you want a seasoned professional to take look at your business? Look no further!
We can offer:
Full analysis of your concept
Developping your concept with you
Bring you into contact with the right people, suppliers, interior designers, brands, etc.
Create drink programs and menus together with you in accordance to your needs and desires
Calculate your foodcost, help you create your budget
Train your teams and crews in hospitality, bar techniques, tastings, sales
With our hands on experience in the gastronomical and hospitality industry, we can teach you to make a difference in your craft.
Contact us for a free intake consult.
Koks&Tales GCV, Schrijnwerkersstraat 9, 3500 Hasselt
thefoodmonkeys.com | T. 0496 847 098 | VAT: 0725 602 659
Thursday, Friday and Saturday: 17:00hrs-01:00hrs
Other days available by reservation or for groups
Opening hours may vary or change. To be certain before planning your visit, please check our facebook and instagram page for any changes in opening hours.